Prepped Sea Bass
Prepped Sea Bass
Raised in the Baijiao shallows of the Pearl River estuary and killed live, then scaled, gutted and back-scored before freezing. Each fish arrives with a seasoning sachet, so there is nothing left to prepare.
Why It Is Easy
- 450-550 g per fish, cleaned and scored for you
- White, tender flesh with few bones
- High in DHA and EPA omega-3 fatty acids
- Seasoning packet included in every pack
How to Cook It
Steam for eight minutes and finish with hot oil and soy, pan-fry until the skin crisps, braise in a savoury sauce, or roast whole with chilli and cumin.
Storage
Store at -18 degrees C and avoid repeated thawing. Cook soon after defrosting and use any remainder within 24 hours.
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
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We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.
